I'm bad about posting dinner meals, and I'm sorry. Because the early evenings are the busiest part of my day, I simply forget most nights to take pictures!
Rachel Ray grill pan to grill up some chicken tenders quickly tossed in taco sauce, lime juice, onion powder, chili powder, salt, and pepper. They take about 10-15 minutes to cook.
I completely forgot to take a picture of the finished product...of course. I served these with whole wheat tortillas, guacamole, tomatoes, and light cheese. Light sour cream would have been good, but I was out! :(
Another fast, cheap, and healthy dinner on the fly!